A wholesome traditional sweetmeat made from roasted rice flour, sesame seeds, and jaggery — hand-pressed into soft, dense rounds. Earthy, lightly sweet, and deeply satisfying, weli thalapa is a nostalgic taste of the New Year season.
£1.70
A wholesome traditional sweetmeat made from roasted rice flour, sesame seeds, and jaggery — hand-pressed into soft, dense rounds. Earthy, lightly sweet, and deeply satisfying, weli thalapa is a nostalgic taste of the New Year season.
A wholesome traditional sweetmeat made from roasted rice flour, sesame seeds, and jaggery — hand-pressed into soft, dense rounds. Earthy, lightly sweet, and deeply satisfying, weli thalapa is a nostalgic taste of the New Year season.